The Encyclopedia of Alternative Agriculture HMR-1985~1993 eBook
Complete Books from 1985 to 1993
The Encyclopedia of Alternative Agriculture: For the Urban and Semi-Rural Communities is an anthology of approximately 120 newsletters over a 10 year period called, The Herb Market Report. Each issue features 2 herbs, one on small farm alternatives and the other on a forage crop. Each also includes a farm/forage plan, harvest and drying techniques, processing and storage requirements, and marketing options. A cottage industry section is featured as well. The articles are in depth, concerning all aspects of herb production, processing and marketing for active and potential herb farmers. They teach the basics for how to “small farm” field crops correctly, and be successful.
ISBN-13: 978-0-9976199-7-3
ISBN-10: 0-9976199-7-3
Author: Dr. Richard Alan Miller
Complete Books from 1985 to 1993
The Encyclopedia of Alternative Agriculture: For the Urban and Semi-Rural Communities is an anthology of approximately 120 newsletters over a 10 year period called, The Herb Market Report. Each issue features 2 herbs, one on small farm alternatives and the other on a forage crop. Each also includes a farm/forage plan, harvest and drying techniques, processing and storage requirements, and marketing options. A cottage industry section is featured as well. The articles are in depth, concerning all aspects of herb production, processing and marketing for active and potential herb farmers. They teach the basics for how to “small farm” field crops correctly, and be successful.
ISBN-13: 978-0-9976199-7-3
ISBN-10: 0-9976199-7-3
Author: Dr. Richard Alan Miller
Complete Books from 1985 to 1993
The Encyclopedia of Alternative Agriculture: For the Urban and Semi-Rural Communities is an anthology of approximately 120 newsletters over a 10 year period called, The Herb Market Report. Each issue features 2 herbs, one on small farm alternatives and the other on a forage crop. Each also includes a farm/forage plan, harvest and drying techniques, processing and storage requirements, and marketing options. A cottage industry section is featured as well. The articles are in depth, concerning all aspects of herb production, processing and marketing for active and potential herb farmers. They teach the basics for how to “small farm” field crops correctly, and be successful.
ISBN-13: 978-0-9976199-7-3
ISBN-10: 0-9976199-7-3
Author: Dr. Richard Alan Miller
The Herb Market Report was a monthly publication spanning from January of 1985 through September of 1993. This unique and comprehensive report covers a wide range of pertinent topics for active and potential herb farmers. The articles are in depth, concerning all aspects of herb production, processing and marketing. This well researched and written information will be found nowhere else in regard to the scope and comprehensiveness of the articles.
